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Bold maple flavor in a convenient plastic container!

Our Grade B Maple Syrup is a darker, more robust maple syrup with a rich, pronounced maple flavor. It’s especially popular with customers who love a stronger maple taste and is a wonderful choice for cooking, baking and everyday use.

Despite the name, Grade B does not mean lower quality. Maple syrup grading has changed over the years, and what was once commonly called Grade B is now generally classified as Grade A, Dark Color with Robust Taste. The darker color and stronger flavor come from the natural progression of the maple syrup during the sugaring season.

Packaged in a convenient, easy-to-use plastic container, it's a practical choice for the kitchen, pantry or anywhere you enjoy a generous pour of maple.

Ways to Use It

• Pancakes & Waffles: Pour generously over pancakes, waffles and French toast.
• Baking: Use in cookies, cakes, muffins, pies and other baked goods where a bold maple flavor shines.
• Cooking: Add to marinades, glazes, sauces and savory recipes.
• Oatmeal: Stir into oatmeal or other hot cereals for a rich maple finish.
• Coffee & Tea: Add a splash as a natural sweetener with plenty of maple flavor.
• Roasted Vegetables: Drizzle over carrots, sweet potatoes, squash or Brussels sprouts.
• Meat Glazes: Use with pork, chicken, salmon or ham for a delicious sweet-and-savory glaze.
• Everyday Sweetener: Use anywhere you want the unmistakable flavor of pure maple syrup.

100% pure Michigan maple syrup. Bold flavor. Convenient plastic packaging.

If you love a strong, unmistakable maple flavor, Grade B is worth trying. Keep a bottle in the pantry for breakfast, baking and cooking—you may find yourself reaching for it more often than the lighter grades!