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Bright. Smooth. Naturally Sweet. Our Maple Vinegar blends the deep, complex tang of white wine vinegar with the warm, caramelized sweetness of Pure Michigan maple syrup. Small‑batch made and beautifully balanced, this vinegar adds depth, complexity, and a touch of maple warmth to everyday cooking.

Why You’ll Love It

• Perfect balance of tangy white wine + natural maple sweetness

• Bright acidity balanced by subtle maple sweetness

• Amazing for salads, marinades, pickling, and sauces

• Small‑batch, award‑winning Michigan craftsmanship

• No artificial flavors, colors, or preservatives

Flavor Notes

Crisp acidity • Light caramel • Smooth maple finish

How to Use It

• Whisk into vinaigrettes or salad dressings

• Splash into marinades for chicken, pork, or veggies

• Add brightness to soups, sauces, and stir‑fries

• Use for pickling onions, cucumbers, or fruit

• Drizzle over roasted vegetables or grain bowls

Ingredients

White wine vinegar, Pure Michigan maple syrup.

What Makes It Special

Crafted by a family‑owned Michigan sugarbush with over 25 years of maple‑making experience, this vinegar is blended and aged to create a smooth, balanced flavor that’s both bold and refined and softened by the warmth of maple. The result is a versatile, gourmet vinegar that elevates both everyday meals and chef‑level dishes.